Welsh Lady Preserves was established in 1966 in Pwllheli, North Wales. Founded by Dio and Marion Jones the company is now run by the second and third generations of the family- son John with his wife Carol and their daughter Hannah. Taste and quality are our number one priorities so much so that we have won a number of awards for various different products that we produce. This includes winning the Supreme Champion on two different occasions at the Great Taste Awards for our All Butter Lemon Curd and our Apple & Cinnamon Curd.
Our products are traditionally handmade, with carefully chosen ingredients, and cooked in copper-bottomed open boiling pans. Making it as close to homemade as possible for the best possible taste.